9 Things You Are Doing That are Killing Your Kidneys That You Need to Stop Doing Immediately

The MILLION-DOLLAR question – how drink choices AFFECT kidney health?!

First of all, you should know that the main role of your kidneys is to filter your bloodstream and remove toxins, waste, dead cells, and excess water. Once properly filtered, waste leave the body in your urine.

According to the experts, your input of fluids affects your output of fluids. And, this is the main reason why urine tests are the most common way doctors diagnose kidney injuries, damage or other diseases.

Drink plenty of water every day! You’ve probably heard that one before, right?! Well yes, it’s always been known that dehydration correlates to low kidney function however until recently, it was thought that rehydrating would fully restore kidney function. A recent study has revealed that recurring dehydration can lead to chronic kidney disease.

And, now when you know that dehydration hurts your kidneys, you may be tempted to turn to soft drinks as a source of more fluids. But, be careful, because drinking fructose-glucose-rich soda, and the additives in diet soda can actually damage your kidneys.

A recent study has confirmed that patients who consumed naturally sweetened soft drinks showed an increased risk of chronic kidney disease.

Lifestyle Habits That Damage your Kidneys

1. Smoking 

The experts warn that using cigarettes and other products, such as smokeless tobacco, reduce kidney function.

2. Over the counter medications

This is also very important for you to remember – some OTC drugs have been linked to kidney damage, such as Aspirin, acetaminophen, and ibuprofen.

3. Extreme exercise

Extreme exercises can cause severe kidney damage. So, make sure you speak with your medical practitioner about the safety of your fitness habits.

4. Poor sleep

Study CONFIRMS – people who sleep less than six hours a night, or more than ten hours including naps, experienced renal hyperfiltration, an early warning sign of kidney disease.

5. Too much protein

Renal hyperfiltration can also be caused by a high-protein diet, especially after meat-heavy meals. Remember, a key factor in any health plan is moderation.

6. Too much sugar

You should also know that eating a high-sugar diet can lead to the same problems. This means that you should stay away from too much candy, chocolate, and desserts, for kidney’s sake.

7. Magnesium deficiency

Magnesium has many roles to play in your body’s proper functioning.

Kidney Health Myths

Two common kidney health myths are circulating that have been refuted by scientific study:

– Alcohol vs Kidney Damage

Some experts think that drinking alcohol causes kidney damage. In a 2015 study, researchers found the opposite is true: the more participants reported drinking, the lower their risk of chronic kidney disease.

– Coffee vs Kidney Damage

A 2017 study confirmed no association between coffee consumption and risk of kidney disease.

Read More: How To Take Out All The Stones Lodged In Your Kidneys In 8 Days

Biosensing Tattoo Changes Color When Your Blood Sugar Levels Change

Having type 1 or 2 diabetes requires a person to always know what their blood sugar levels are. This normally takes time and can be quite invasive – normally people prick their finger with a special device and place a small drop of blood on a testing strip. Others have a device implanted just under their skin that continuously measures their blood sugar levels and sends the information to an external device.

A team of researchers at Harvard and MIT have now come up with a rather curious alternative. Using a specialized ink, they have come up with a biosensing tattoo, one that will change color depending on your blood sugar levels.

Known as DermalAbyss ink – currently still in the proof-of-concept stage and not available to the general public – it is able to track pH levels, as well as sodium and glucose concentrations within your bloodstream.

Too much glucose and the ink becomes brown. Too much sodium and it becomes green (under UV light, at least). Purples and pinks indicate a changing pH level.

“The DermalAbyss ink presents a novel approach to biointerfaces in which the body’s surface is rendered as an interactive display,” the team explain in a promotional video.

The dynamic ink isn’t directly hooked up to your bloodstream, to be fair; it’s actually monitoring your interstitial fluid, a substance that surrounds the tissue cells of animals. Water, ions and small solutes – including salts, sugars, fatty and amino acids and hormones – are constantly making their way through this fluid across the walls of your capillaries.

At present, it’s only been tested on pig skin, which is very similar to our own. However, it definitely works – but human trials are still required to see if it’s workable with patients. Are there any allergic reactions that people may have to the ink? Will the technology break down over time?

Still, it’s safe to say that this is a rather novel and elegant solution to a problem that hasn’t really been addressed for some time. Only time will tell if it catches on. It’s still invasive, of course – but only at first, whereupon it then just becomes a part of your biology.

The researchers point out that the tattoo can take any shape or form you like, so each persons will be unique to them – much like conventional tattoos.

“We envision new participation between the biotech companies and skin professionals…in order to embrace the idea of human device symbiosis,” they conclude.

[H/T: CBS News]

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Meet the Kid Who’s Never Eaten a Gram of Refined Sugar in Her Life- Here’s What She Looks Like Today

Sugar addiction is a global problem, and our children are raised believing that sugar and sweets are a reward for being good or a way to celebrate a special occasion.

Thus, the birthday cakes are the most important thing on a birthday party, our holiday tables are full of sweets and just think about the entire celebration of Easter, with the chocolate bunnies, or Halloween, and Trick-or-treating.

Yet, the mother of a two-and-a-half-year-old girl, Grace Cooper, decided to omit refined sugar, dairy, grains, and processed foods from her diet, and follow the Paleo diet.

Her breakfast contains carrots, roasted sweet potatoes, eggs in coconut oil, steamed broccoli, a quarter of an avocado, and a spoonful of sauerkraut, while her dinner consists of organic chicken and vegetables.

Shan, the mother of Grace, claims that her daughter’s immune system is extremely strong, so she has only had one cold so far. Yet, she maintains that even though she will still guide Grace, when she is older, she will not force her to follow this diet.

Despite sugar, baby food is full of chemicals, sodium, preservatives, lead, and fluoride, all of which can have disastrous effects on the health of children and toddlers.

On the other hand, as the taste buds of babies are developing and sensitive, there is no need of eating refined foods, since they can be perfectly satisfied with some organic source of sugar.

Numerous baby foods are extremely high in sugar, even though their labels are deceiving. Namely, the vegetables and fruits are processed using ultra-high heat and shipped to baby food manufactures, which boil them down, eliminating most of the nutrients, and leaving only the high sugar levels. 

For instance, take a look at the nutritional values of two 71- gram servings of commercial banana purees and an actual mashed banana:

Mashed banana

*Sugar: 8.7 grams (naturally occurring )

Sodium: < 1 milligram

Fiber: 1.8 grams

Earth’s Best 1st Bananas

*Sugar: 12 grams

 Sodium: 20 milligrams

Fiber: 1 gram

*4 grams = 1 teaspoon of sugar

Gerber 1st Foods Banana Purée

*Sugar: 13 grams

Sodium: 5 milligrams

Fiber: < 1 gram

When it comes to the safe amount of sugar our children can consume, according to Dr. Svetlana Pomerantes, MD:

“Let’s start by looking at American Heart Association (AHA) recommendations. The new guidelines call for less than 25 grams (6 teaspoons) of sugar per day for children ages 2 to 18 years. That includes no more than 8 ounces of sugar-sweetened drinks per week. I advise parents to read food labels, find ‘sugar,’ and do the math — every 4 grams of sugar equals 1 teaspoon. “

She continues:

“The worst sugars are in processed foods, sports drinks, pop, desserts, and fruit juice. Don’t rush to introduce fruit juice — it has no nutritional value.”

Similarly,  Dr. Edward Gaydos, DO, says:

“Children younger than 2 years should have no sugar at all”, and adds that “eating brings joy, but that joy should be geared toward the process of satisfying hunger and spending time with family. Children can’t choose a well-balanced diet. But adults can, and should — right from the beginning.”

Sugar is highly addictive and leads to obesity and type-2 diabetes, you should work hard to lower your child’s consumption of refined sugars, and here are some useful tips:

-Lower your sugar intake to set an example

-Try to eat at home as often as possible

-Try to explain the benefits of healthy foods and make sure you have food rules when going out

-Avoid keeping sugar-rich foods at home

-Explain your goals to other members of your family, so they can support you

-Do not reward your children with candy

Yet, if you have a sweet tooth, do not despair, as you do not need to forget about desserts if you decide to ditch refined sugar from your diet, since there are perfectly healthy alternatives you can use instead, like honey and pure maple syrup.

You can see all photos from the kid here: Meet the Kid Who’s Never Eaten a Gram of Refined Sugar in Her Life- Here’s What She Looks Like Today

If You Are Diabetic You Should Definitely Avoid These 20 Foods

Diabetic food should be well controlled if you really want to balance your blood sugar, if you have diabetes the secret in your diet lies in keeping you out of high sugar foods, however, there are certain drinks and foods that They seem healthy but they are the opposite. Here we will specify the 20 foods of which you must stay away in the end.

20 foods that must be kept out of diabetic food

1. Dry fruits: fiber and nutrients make some fruits dry and look like the healthiest option but you should consider it twice before consuming it if you suffer from diabetes 2 since the nuts have dehydration, which means that the sugars concentrate more. Substitute with strawberries or grapefruit.

2. White rice, bread and flour: low quality carbohydrates such as rice and those made with white flour, such as:

breads and pasta; they act in the same way as sugar, that is, they will interfere with glucose levels in your body just like sugar, it is preferable that you change them for whole grains like oats, barley, and brown rice.

3. Full-fat dairy: full-fat dairy contains fatter, increases bad cholesterol ( LDL ), the risk of heart disease and insulin resistance, so if you’re diabetic say goodbye to dairy products like creams , fat yogurt, ice cream and cream cheese.

4. Thick cuts of meat: fatty meats should be avoided at all costs for the same reason as dairy products since they are high in saturated fats that increase cholesterol and generate inflammation throughout the body at the same time that diabetics increase them. the risk of heart disease. Change meats for chicken without skin, turkey, pork loin, lean meat

5. Breakfast cakes: all baked goods such as cakes, muffins, donuts, cinnamon rolls contain high amounts of sodium and trans fats if you want to consume them, try to find the healthiest options, those without fat and without sugar. Without a doubt, the best option is to make them at home.

6. Fried foods: this kind of food is not good for those who suffer from diabetes 2, because they are soaked with large amounts of oil and in various cases are covered with flour to be breaded, which has more calories, you must be very careful with these foods.

7. Alcohol: alcohol interferes with blood sugar levels and if you have diabetes, you should consult before taking it with your doctor.

8. Fruit juice: the juices are full of fiber and healthy carbohydrates since fruits are always the best option when treating diabetics, however, when it comes to fruit juices you should be alert because even more nutritious than soda, the juices contain concentrated sugar that causes your sugar levels to increase.

9. Sugary foods: As explained above, they contain high amounts of sugar classified as low in carbohydrate quality, with a low nutritional value that generate high blood sugar jumps.

10. Cereals: it is usually one of the easiest and fastest options when breakfast is concerned but most cereals contain a lot of sugar.

11. Energy bars: they are not so bad but for diabetics yes, they should be more careful about what they choose to eat, both carbohydrates and sugars are two main sources of energy for the body as long as you choose those that contain minimum.

12. Bananas and melons: some fruits are more sugary than others and are just the most sugary ones that you must avoid in order not to increase your sugar levels, bananas, melons, and peaches contain a lot of sugar.

13. Mixed coffees: mixed coffees are very popular but they have syrup, sugar and whipped creams that are heavy in sugar and fat, always choose coffee without sugar and with little milk to satiate your impulses of caffeine.

14. Processed meat: processed meats are full of sodium and high salt diets are associated with double risk of heart attacks, strokes in diabetics, so reducing their intake is vital.

15. Smoothies purchased: they are marketed as the healthiest drinks on the market, however, they are far from being that way because they have a lot of sugar and are served in extra large portions.

16. Chinese food: it is high in calories, fat, sodium, and carbohydrates, increases blood sugar levels and keep it high for a long time.

17. Flavored waters: just like smoothies are sold as healthy but that’s not the case because containing flavor means more sugar than normal.

18. Frozen / commercial pizza: they are preferred for speed and convenience, especially in America but they are not convenient for health, they are high in calories and they add to your diet large portions of fat.

19. Nachos: preferred by many people without being aware of the high-calorie content they possess, a regular order of classic chili nachos contributes 830 calories, 59 grams of fat and 39 of carbohydrates, so they are far from healthy for the diabetics.

20. Hamburger restaurants: they are certainly tempting and delicious but they are loaded with saturated fats, responsible for raising cholesterol, it is far from being suitable as food for diabetics.

We wanted to dedicate a space to diabetic food because we know how difficult it is for them to have and live a normal life but once you learn to know and control everything you can and can not do, administering your blood sugar will be a matter to eat and listen to your body well.

Source: www.InTheHouseOfHealth.info

This Is What Happens To Your Blood Sugar and Abdominal Fat When You Consume Coconut Water

We know that coconut water is not particularly tasty but what we do have certainty is its health benefits and that it represents the water that best detoxifies the organism.

Coconut water strengthens the immune system, eliminates bacteria and microbes that cause infections in the urinary tract, fight gum disease, helps eliminate infections and is even effective in the treatment of typhoid fever.

This drink represents a source of energy for people suffering from chronic fatigue. It is also a natural diuretic that helps eliminate waste from the kidneys, the urinary tract and the bladder, cleaning and ridding of possible infections and problems such as kidney stones.

It contains high doses of fiber, relieves heartburn and as it has almost no fat can be consumed without restrictions. It gives a feeling of fullness which decreases the appetite and we need to resort less to food, that is; It becomes a good ally when you want to lose weight.

Applied to the skin, coconut water can reduce the damage caused by acne and disguise the effects of oily skin and has as a major advantage that it does not close the pores as any other type of cream could.

Coconut water purifies the body and if we add it to olive oil it can eliminate intestinal parasites. Some doctors advise coconut water during pregnancy to relieve the discomforts of pregnant women.

A cup of coconut water in the morning has positive effects on hypertension.

When during a special event we overindulge with the drink, in the morning we wake up with what we commonly call a hangover.

The hangover can make your day very difficult and to avoid these headaches and discomforts own alcohol coconut water will help you feel better and at the same time will make you recover the lost water and help you hydrate.

These moisturizing effects of coconut water are ideal for the skin as it helps to keep it healthy and shiny; and at the same time, it has a revitalizing effect after intense physical activity.

As we can see, coconut water provides numerous health benefits, so we advise you to include it in your diet.

How to Make Ginger Drink to Reduce Pain, Arthritis, Bad Cholesterol and High Blood Sugar

It is well-known that ginger offers plenty of health benefits. For centuries, this root has been used as a traditional remedy for treating different diseases and conditions. You can use this super-healthy root to prepare many natural remedies.

For that purpose, we have an amazing ginger beverage that will help you to regulate your cholesterol and glucose levels. What is more, it can treat inflammatory conditions, including arthritis.

We are talking about ginger beer, an alcohol-free drink that is very easy to prepare.

According to many studies, this beverage can reduce pain in your bones and muscles and treat degenerative conditions such as rheumatoid arthritis.

Just follow the instructions below!

Needed Ingredients:

– A few lemon slices

– 115 ml. mineral water

– 200 gr. of peeled and chopped ginger

– 225 gr. Sugar

– 450 ml. filtered water

– A few drops of lime juice

– Ginger juice

– Honey

Directions:

Bring the water to a boil. Add the ginger and cook for 5 minutes. Let it cool for 15-20 minutes then strain it. Pour a cup of the boiled water over the sugar.

You should mix it until it dissolves. Next, mix a third of the liquid with ½ a cup of mineral water and ½ a cup of ginger juice. In the end, add the lime juice and some honey.

Despite having a great taste, this drink has various health benefits.

It can regulate your cholesterol levels, reduce inflammation, improve digestion, prevent fluid retention, treat stomach ulcers, relive an upset stomach, improve circulation and prevent cardiovascular problems.

It is recommended to drink this beverage on a regular basis!

14 Symptoms Of High Blood Sugar And Which Foods Reduce It

Having increased blood sugar levels does not always imply that you have diabetes. This is only one of the many diabetes symptoms.

However, increased blood sugar levels should be taken very seriously because it can lead to complications which may or may not cause diabetes.

This is why it is very important to diagnose hyperglycemia on time in order to reverse it to prevent serious complications.

THERE ARE MANY WAYS TO SPOT HIGH BLOOD SUGAR, AND WE’D LIKE TO GIVE YOU 14 OF THE MOST COMMON SIGNS OF HIGH BLOOD GLUCOSE.

THEY ARE:

• Feeling an unquenchable thirst throughout the entire day

• Nerve issues

• Recurring infections

• The slow healing of wounds and cuts

• Impotence

• Constantly dry mouth

• A frequent need to urinate, and this particularly during the nighttime

• Feeling fatigued on a regular basis

• Feeling a constant, unsatiated and unexplainable hunger

• Itchy and dry skin

• Too much abdominal fat and weight gain

• Blurry vision

• An inability to stay focused

• Discomfort in your stomach

But don’t fret if you recognize yourself in these symptoms. Even if it turns out you do have high blood sugar, it doesn’t mean you are also diabetic (though admittedly, it is one of the symptoms).

HERE IS HOW TO REDUCE ANY HIGH BLOOD SUGAR SIGNS USING A FOOD LIST BASED ON THE GLYCEMIC INDEX.

GI FOOD LIST

You may have heard that the glycemic index (GI) is a type of scale where carbs are classified based on the level at which they raise one’s blood glucose levels aka their glycemic response.

The scale ranges from 0-100, the higher the food is on the list, the more it brings one’s blood sugars to spike. And, of course, this goes both ways: the lower it is, the healthier and safer it is to eat.

High glycemic foods which are best-avoided range from 70 and anything above this number. Some common examples are rice cakes, white bread, popcorn, corn flakes, glazed donuts and baked potatoes.

Up next, we have those who belong to the moderate glycemic group. These foods are all right to eat, albeit best to do so in moderation.

Their number ranges from 55-69. Such foods are, for instance, brown rice, oatmeal, honey, mac and cheese, pita bread and white rice.

NOW COMES THE BEST GROUP OF THEM ALL, THE FOODS WHICH LANK LOWEST ON THE GI SCALE AND THOSE WHICH ONE SHOULD IDEALLY CONSUME MOST OF.

They range from 0-54, and don’t worry, there are plenty such foods, so you will never be at a shortage of choice on what to eat when it comes to lowering your high blood glucose.

Some of the most popular examples include: hummus, yellow onions, eggs, broccoli, grapefruit, walnuts, cherries, cashews, butter beans, apples, kidney beans, spaghetti, tomato juice, oranges, bananas, carrots, green grapes, peas, pineapple juice, turkey sausages and many more!

Consume more of these foods, and you’ll be reducing your blood sugar levels in no time. Stay healthy, dear readers.

Sugar Industry Hid Evidence of Links to Cancer and Heart Disease For Half a Century

The sugar industry sat on health risk information for 50 years.

The rise of obesity in almost every country in the world has been attributed to a lack of understanding about the foods that we eat on a daily basis.

The blame however has shifted from high fat foods, which were once thought to be the worst, to sugar.

Many doctors now agree that sugar is worse for you than a high fat or high salt diet, and has been linked to many chronic, avoidable illnesses like diabetes and cancer.

New information has now surfaced which reveals that the sugar industry knew exactly how dangerous their products were in tests found back in 1967, but they buried the facts in order to keep their sugar train going for as long as possible.

Sugar has been found to be physically addictive and people have real and severe withdrawal symptoms when cutting it out of their diet.

Sugar has also been linked to cancer, tests have shown that cancer cells ‘feed’ off sugar and they thrive when in a body which has been fed with a high sugar diet.

The JAMA Internal Medicine have reported how the Sugar Research Foundation was set up in 1967 to test the effects of this new wonder-food.

In the post-war world, high sugar and high calories diets were a novelty, and were encouraged to give people as much energy as possible, something that had not been available to much of the world during the war years.

But the results of the studies conducted were not what the sugar industry wanted to hear.

As PLoS Biology have reported, The Sugar Research Foundation linked sugar to bladder cancerwhen tested on mice and suggested a link between sugar and coronary heart disease. The study was promptly stopped and the results were never published.

What A Kid Who Has Never Eaten A Gram Of Sugar In Her Life Looks Like Today

Modern diets are full of processed ingredients and sugar, so it is quite difficult to avoid them completely. Yet, it is not impossible.

A two- and- a- half-year-old baby girl, Grace Cooper, has never tried processed sugar yet, and her parents managed to keep her away from all products that contain hidden sugar.

Apparently, many products on the market contain hidden sugar, and a study by reuters.com found that leading baby formula products are rich in harmful chemicals.

Namely, baby formulas were discovered to contain melamine, which is a chemical used in the production of plastics. Moreover, many babies in China died as a result of the chemically polluted baby formulas.

Even though all baby food products are said to be completely organic, safe, and natural, they are often high in processed sugar and preservatives.

Therefore, it might take some time to research and gain the knowledge needed to find the best organic products for your baby, it is worth it in the long run.

Grace’s mom, Shan, says that as soon as her daughter grows old enough to understand her preferences in terms of their diet, she will give her the opportunity to choose whether she will continue with the healthy diet or not.

When Grace was only 13 months, her mom told the Daily Mail:

“If she eats a piece of bread I’m not going to have a conniption. She’s going to go to kids’ parties and eat what’s there. I’m never going to go to Grace, ‘You can’t eat anything at this party, but I packed you some kale, here you go.’

Shan has fought with food allergies all of her life, so she needed to make her own diet in order to prevent such issues and function normally. She stopped eating gluten, dairy, and processed foods.

She believes that their diet rich in nutrients is the main reason for the strong immune system of her baby. Grace is not prone to coughs and colds as other children, and she has had a cold only once in her life.

 “She’ll be old enough to know she can choose whatever she wants to eat. She’ll probably come home jacked up on sugar and cake and say, ‘mum I don’t feel very well’

And next time instead of eating 12 cupcakes she might only eat three. Females particularly have enough problems with eating disorders… I want Grace to eat what makes her feel good.”

We all want out children to eat what makes them happy, and more and more people are becoming aware that this is definitely not sugar. Yet, not everyone is so determined to make the switch. Are you?