POLICE IMMEDIATELY ARREST MOTHER AFTER SEEING THE PHOTOS SHE POSTED OF HER BABY (PHOTOS)

People all over the world were enraged when a woman identified as Ayra Dela Cruz Francisco reportedly posted photos of her baby on a leash eating what appears to be dog food.

Among those upset by the photos was Lurleen Hilliard, 46, an anti-child abuse campaigner from Dublin, Ireland.

Lurleen is the founder of Nolonger Victims, an international organization that educates others about abuse and helps protect the victims.

“I was trawling through Facebook on Monday when I came across the images she had posted on her page,” she told The Daily Mail.

“If we tolerate this level of abuse and parents think they can post these images online in order to boost their page or to make themselves look good then all we’re doing is saying that we support, and we’re enabling, child abuse.

“What made me more concerned was if this is what she’s happy to post on Facebook then what is she doing behind the scenes that nobody knows about?

This is what she’s willing to show us, what isn’t she willing to show us?”

Lurleen contacted authorities in the U.S., who in turn began investigating the matter. Dela Cruz Francisco has reportedly been taken into custody, but Lurleen is still worried about the outcome.

“Apparently, the father works for a government agency so whether they’re going to try and pull some strings to allow her off with a slap on the wrist, but I’m determined that that’s not going to happen,” she said.

“I’m going to keep on at it and keep pressure on them for her to be charged, because it’s not acceptable.”

Dinky Soliman, the Secretary of the Department of Social Welfare and Development, said it was a clear case of child abuse prior to Dela Cruz Francisco’s detainment.

See the image below!

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Soak 4 Almonds Overnight And Eat Them After Waking Up. Amazing For The Body

Almonds are extremely beneficial nuts, full of vitamins and minerals, such as zinc, magnesium, calcium vitamin E, and omega 3 acids.

Yet, not many are aware of the fact that by soaking them, you can boost the health benefits of almonds.

Apparently, the skin of dry almonds contains an inhibitor for enzymes, which protects the seed from germination moisture. Soaking releases this inhibitor, and the consumption of soaked almonds provide a myriad of nutrients and boosts digestion.

These are the health benefits of the daily intake of soaked almonds:

Healthy bones – The high vitamin and mineral content, including phosphorus, strengthens the bones and prevents osteoporosis.

Regulates cholesterol – Almonds are rich in calcium and vitamin E so they regulate cholesterol levels.

Promote brain health – Almonds contain riboflavin and L-carnitine which improve the function of the brain and lowers the risk of Alzheimer’s.

Supports heart health – They also contain protein, potassium, and mono-unsaturated fats which improve heart health and treat inflammation in the arteries. Furthermore, magnesium prevents heart attacks, and vitamin A treats heart issues.

Regulating pressure – Since they are high in potassium, almonds regulate blood pressure.

Boost energy levels – By eating a handful of almonds daily, you increase the metabolic rate, as they are rich in riboflavin, manganese, and copper.

Japanese Secret To Looking Young And Radiant Even After 50 Years

For years and years now many have tried to find the elixir of youth. However up until now no one has succeeded. Many people will give you false advice or prescriptions only to profit from you.

However recently we heard about this Japanese recipe that has proven to be extremely effective even after a week of using it. Therefore we recommend you try it and see the results for yourself.

You probably have heard that most women in Japan are considered to be beautiful and young due to some mysterious substance. But what if we tell you that that substance is the famous Japanese rice. Namely this rice has many beneficial properties.

This rice is rich in a substance called “squalene and linoleic acid”. These acids have very powerful antioxidant properties and they also have the ability to stimulate the creation of collagen, which reduces the wrinkles.

Squalene is a substance that is found in rice. This substance can protect your skin from all the harmful effects caused by the sun.

Rice is also rich in “gamma oryzanol”, which has the ability to lower your cholesterol levels and protect your heart. You should also know that rice has an abundance of vitamin E.

At this point you need to know that these beneficial properties of the rice have also been scientifically proven. What we are trying to say is that rice can help you rejuvenate your skin in a very short period of time.

And here in this article we will show you this Japanese recipe that will help you get rid of the wrinkles, soften your skin and make it shinier again.

This Japanese recipe will make you look 10 years younger.

3 tablespoons of rice
1 tablespoon of honey
1 tablespoon of milk.

Preparation:

The preparation of this remedy is very simple and easy. In order to prepare it, first you need to cook the rice for about 2 minutes. Then you need to strain it and you need to store the water in which the rice was cooked for later use.

Then in the rice you need to add one tablespoon of hot milk and one tablespoon of honey. Now mix nicely all the ingredients.

Next thing you need to do is put this mask on clean skin without moisture.

You need to leave this mask on until it dries. Then you need to wash your face with the water in which the rice was cooked.

Rice water and its properties:

The rice water is very beneficial for you. This water will help you improve your blood circulation, it will act as an antioxidant, it will moisturize your skin and help you get rid of wrinkles.

In addition rice water will help you reduce any inflammation of the skin and will keep your skin healthy and hydrated.

In order to achieve even greater results you need to repeat this procedure at least once a week.

Believe us, many have tried this amazing recipe and they have confirmed that it is extremely effective.

That is why we highly recommend you try it. Believe us you will not regret it.

Last but not least, make sure that you share this article with your friends and family! Thank You!

After Reading This, You Are Going To Eat Cucumber Every Day!

The humble and crispy cucumbers can be a really refreshing miracle in the hot summer days, but despite this, they offer numerous health benefits.

Cucumbers are high in nutrients, low in calories, and rich in water and electrolytes. They are ones of the oldest crops and originate in the northern Himalayan plains of India.

The cucumber plant is a vine, a member of the Cucurbita family, along with melons,  pumpkins, courgettes, etc.

They are easy to grow and are grown all around the world. They can be of various colors, shapes, and sizes, but in general, they have a dark green color, under which there is a rich, crunchy flesh, rich in small seeds which are edible.

If you leave it to grow, it will increase its size, and the skin will become harder, yellow, while the seeds will turn yellow, and should not be eaten.

You can find fresh cucumbers throughout the entire year, and here are some of the reasons you should consume them very often:

Minerals

Cucumbers are high in minerals, including potassium, magnesium, and silicon, which are needed for numerous functions in the body.

Eliminate toxins

Cucumbers are loaded with water which eliminates the waste from the body, and even dissolves kidney stones.

Fight diabetes, lower cholesterol, and control blood pressure

Fiber, magnesium, and potassium, all of which are found in high levels in cucumbers, regulate blood pressure. The juice of cucumbers is rich in a hormone that is needed for pancreatic cells to produce insulin.

Vitamins

Cucumbers contain the needed amounts of vitamins during the day. They are rich in vitamin C, A, and B, which boost immunity and energize the body.

Moisturize the body

A fresh cucumber is 90 percent water, so it hydrates the body and moisturizes the skin.

Fight against cancer

Cucumbers are high in three lignans, secoisolariciresinol, lariciresinol and pinoresinol, which prevent various cancer types, such as breast, ovary, prostate and uterus.

Promote joint health

Silicon in cucumbers strengthens the joints and the connective tissues, and if mixed with carrots, it treats gout and arthritis pain by reducing uric acid.

Support the health of the kidneys

They reduce uric acid in the body and keep the kidneys healthy.

Digestion and weight loss

Cucumbers are high in water and low in calories, so they are excellent for weight loss. Moreover, they are also rich in fiber and thus help digestion and prevent constipation.

Healthy gums and fresh breath

The juices released when you chew the cucumber refresh the gums and heals inflammation. Cucumbers are also high in phytochemicals which fight bad breath and destroy bacteria.

Perfect hair and nails

Cucumbers contain silicon and sulfur which make the hair and nails healthy and strong and accelerate their growth.

Fight solar damage

The consumption of cucumbers controls the skin acidity, and their application to the skin heals sunburn.

Heal hangover

The high vitamin B, sugar and electrolyte content treats headaches and hangovers, so make sure you eat a few slices of cucumbers before you go to sleep if you have drunk alcohol.

Ends with dark circles

Their potent anti-inflammatory properties remove dark circles or “bags” and swellings under the eyes.

Amazing taste

Cucumbers are really delicious, and due to the numerous nutrients and health benefits, they are the fourth most harvested vegetable in the world. Add them to salads, juices, and appetizers, and enjoy their refreshing flavor.

We advise you to try this low-calorie cucumber recipe:

Ingredients:

– 2 cups finely chopped peeled and seeded cucumber

– 1/4 cup chopped red onion

– 2 tablespoons chopped fresh parsley

– 1/2 cup seeded tomato cut into small pieces

– 4-1 / 2 teaspoon chopped fresh cilantro

– 1 chili (jalapeño, tree, etc.) without seeds and chopped

– 1 clove garlic, chopped

– 1/4 cup Greek yogurt (you can also use cottage cheese/ricotta)

– 1-1 / 2 teaspoon lime juice

– 1/4 teaspoon ground cumin

– 1-1 / 2 teaspoon lemon juice

– 1/4 teaspoon sea salt

Instructions:

Mix the first 7 ingredients in a small bowl, and the other 5 in another one. Then, pour the cucumber mixture in the second bowl, stir, and cover. Serve it whole-grain toast.